PHOTO CAPTION: 200426-N-ZE328-1089 ATLANTIC OCEAN (April 26, 2020) Culinary Specialist 3rd Class Jeriel Butler, from Chicago, stirs cheese sauce in the aft galley aboard the Nimitz-class aircraft carrier USS Harry S. Truman (CVN 75) in the Atlantic Ocean April 26, 2020. The Harry S. Truman Carrier Strike Group (HSTCSG) remains at sea in the Atlantic as a certified carrier strike group force ready for tasking in order to protect the crew from the risks posed by COVID-19, following their successful deployment to the U.S. 5th and 6th Fleet areas of operation. Keeping HSTCSG at sea in U.S. 2nd Fleet, in the sustainment phase of OFRP, allows the ship to maintain a high level of readiness during the global COVID-19 pandemic. (U.S. Navy photo by Mass Communication Specialist Seaman Kelsey Trinh)

Chicago resident on Navy assignment

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Chicago resident on Navy assignment

Culinary Specialist 3rd Class Jeriel Butler, from Chicago, stirs cheese sauce in the aft galley aboard the Nimitz-class aircraft carrier USS Harry S. Truman (CVN 75) in the Atlantic Ocean April 26, 2020.

The Harry S. Truman Carrier Strike Group (HSTCSG) remains at sea in the Atlantic as a certified carrier strike group force ready for tasking in order to protect the crew from the risks posed by COVID-19, following their successful deployment to the U.S. 5th and 6th Fleet areas of operation.

Keeping HSTCSG at sea in U.S. 2nd Fleet, in the sustainment phase of OFRP, allows the ship to maintain a high level of readiness during the global COVID-19 pandemic. (U.S. Navy photo by Mass Communication Specialist Seaman Kelsey Trinh)

PHOTO CAPTION: 200426-N-ZE328-1089 ATLANTIC OCEAN (April 26, 2020) Culinary Specialist 3rd Class Jeriel Butler, from Chicago, stirs cheese sauce in the aft galley aboard the Nimitz-class aircraft carrier USS Harry S. Truman (CVN 75) in the Atlantic Ocean April 26, 2020. The Harry S. Truman Carrier Strike Group (HSTCSG) remains at sea in the Atlantic as a certified carrier strike group force ready for tasking in order to protect the crew from the risks posed by COVID-19, following their successful deployment to the U.S. 5th and 6th Fleet areas of operation. Keeping HSTCSG at sea in U.S. 2nd Fleet, in the sustainment phase of OFRP, allows the ship to maintain a high level of readiness during the global COVID-19 pandemic. (U.S. Navy photo by Mass Communication Specialist Seaman Kelsey Trinh)
PHOTO CAPTION: 200426-N-ZE328-1089 ATLANTIC OCEAN (April 26, 2020) Culinary Specialist 3rd Class Jeriel Butler, from Chicago, stirs cheese sauce in the aft galley aboard the Nimitz-class aircraft carrier USS Harry S. Truman (CVN 75) in the Atlantic Ocean April 26, 2020. The Harry S. Truman Carrier Strike Group (HSTCSG) remains at sea in the Atlantic as a certified carrier strike group force ready for tasking in order to protect the crew from the risks posed by COVID-19, following their successful deployment to the U.S. 5th and 6th Fleet areas of operation. Keeping HSTCSG at sea in U.S. 2nd Fleet, in the sustainment phase of OFRP, allows the ship to maintain a high level of readiness during the global COVID-19 pandemic. (U.S. Navy photo by Mass Communication Specialist Seaman Kelsey Trinh)


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